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Showing posts from July, 2017

chikki

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 Peanut Chikki Ingredients: 1.    Peanuts  350 gm. 2.    Sugar  350 gm. 3.    Oil  5gm. Prosedure: tack 350 gm of peanut and 350 gm sugear roast the peanuts in a potThen squash them. after that tack one pot and roast sugar stir it for about 15 min on a gas than we got concentrated sugar syrup put the roasted peanut into the sugar syrup mixed it Then put that material in a tray pressed the mixture in the trayThen cut it with a chikki cutter. Delicious chikki is ready to eat.

Mayur Tidake's DBRT student 2017-18

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Name: Mayur Ramesh Tidake Education: 12th PASS (commerce) Add:shukrawar path pune 2 Chinchechi talim near bafna petrol pump.